Can’t-Miss Tokyo Treat! Why You Should Try New York Perfect Cheese

New York Perfect Cheese is a confectionery brand that’s taken Japan by storm. With five locations across the Tokyo area, crowds gather daily—and selling out is a common occurrence! In this article, our staff share their firsthand impressions of what makes New York Perfect Cheese so special, as discovered after lining up to get a taste. Looking for a wildly popular souvenir that locals are willing to wait in line for? This could be it.

New York Perfect Cheese is crafted under the guidance of former White House pastry chefs and renowned French patissiers, including Meilleurs Ouvriers de France. Despite its popularity, it’s not available online, which explains the constant queues at every store.

This treat features a smooth blend of milk cream, cheese, and white chocolate, all wrapped in a crisp langue de chat biscuit. It may look simple, but the flavor is surprisingly complex.

Pop this confection in your mouth, and you’ll first taste the savory blend of gouda and cheddar cheese. Then, the flavor gradually gives way to the sweetness of white chocolate, delivering a truly unique and indulgent experience. With the crisp crunch of the langue de chat, the smooth milk cream gently coats your palate. As the white chocolate melts, it brings out the deeper notes of cheddar cheese. Infused with Danish cheddar, the white chocolate creates a rich and satisfying balance of sweet and savory.

The umami depth of the cheese enhances the sweetness of the biscuit and chocolate, making it nearly impossible to stop after just one.

New York Perfect Cheese also offers other tantalizing cheese-based desserts. One standout is the “Maple Cheese”—a cube-shaped treat generously made with mascarpone and cream cheese, featuring a center filled with rich maple sauce. Carefully crafted with close attention to details like baking time and cheese balance, Maple Cheese delivers a captivating fusion of creamy richness and maple sweetness.

Another highlight is “Cheese Escargot,” a roll cake that blends cheddar cheese, vanilla, and rum into a uniquely indulgent treat. The rich yet refreshing flavor is elevated by subtle hints of rum and vanilla, which enhance the savory depth of the cheese. A gentle aroma of rum rising from the cream adds a refined touch, making it the perfect pairing not just with coffee, but also with wine or even dessert liqueurs.

As of June 2023, New York Perfect Cheese has only five official stores: Tokyo Station, Tobu Department Store Ikebukuro, Keio Department Store Shinjuku, Haneda Airport, and Sogo Yokohama. You can’t buy it outside of these locations, most of which are in the Tokyo metropolitan area. With packages ranging from 5 to 18 pieces, it’s ideal for everything from a light snack to a thoughtful souvenir — making it easy to find just the right amount. Each store is conveniently located in major transit hubs, so access is simple and stress-free.

The rich fusion of cheese and chocolate has earned New York Perfect Cheese high praise from both locals and visitors. Just one bite and you’ll see why people in Japan are happy to wait in long lines for it. If you’re searching for a popular Japanese snack to bring home, don’t miss the chance to try New York Perfect Cheese.

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